There are so many foods that we love and just cannot resist. We never even think of knowing how they are made and how does it matter many of you may say. Well, very soon you will realize it does matter, and in fact, these will become the 10 foods you will never touch again knowing this. After knowing what is probably the question now running in your mind, so, continue reading and discover your answer.
Canned mushrooms should be a reliable shortcut when you’re cooking dinner, but it’s not worth it when you realize that the FDA has specified that each can may legally contain 20 or more maggots. Yep, maggots – those wiggly white worms that grow up in rotting meat, or on mushrooms apparently. There are acceptable levels of insects, rodent hairs, and other “objectionable material” for all of our processed foods, but mushrooms happen to be one of the worst offenders.