Comments on: Crumbly dough woe: Isa’s Chocolate Chip Cookies from Vegan with a Vengeance

By: adriennefriend

adriennefriend — Thu, 25 Feb 2010 21:50:55 +0000

I’d love to get your recipe, Suzanne! I worry about the amount of fat in these cookies and if you have successfully reduced it without sparing the flavor, I want to try! Thanks so much. :)

By: Suzanne

Suzanne — Thu, 25 Feb 2010 21:35:00 +0000

I actually LIKE my version of the recipe, with soymilk added and slightly less margarine. (I also got rid of the molasses and changed the white sugar to brown, to simplify the recipe and because I’m used to my mom’s low fat brown sugar chocolate chip cookies.) I vaguely remember doing it for the first time exactly as the recipe said, and I didn’t like the texture. But then again, maybe I made a mistake, so I could try doing it “properly” one more time…

By: nathaniel

nathaniel — Thu, 25 Feb 2010 02:49:05 +0000

do do do do want hulk smash in my belly.